I have been ordering and using this company for years in my home. I can tell you that it has made a huge difference for us! Not only are their bars and treats safe but incredibly delicious!! Let me share more of the love about this amazing company!
Don’t Go Nuts Creates Nut-Free Foods
All Don’t Go Nuts foods are:
- Nut Free
- Gluten Free
Customers tell us they are thrilled to finally have products that are safe to eat, safe to take to school and so delicious that both kids and adults want to eat more.
“We get it. We have a nut allergy, too.”
Don’t Go Nuts was founded by then 12-year-old Lily Pinto and her family—twin brother Gray, mother Jane and father Doug. Every day, we at Don’t Go Nuts are inspired by Lily’s life-threatening peanut and tree nut allergies and the high standards she sets to keep herself safe.
All Don’t Go Nuts products are certified gluten free by GIG. Our snack bar oat supplier, GF Harvest, was founded by a Celiac family who shares our commitment to providing safe food.
Field to Fingers Process
To ensure our foods are safely free of peanuts, tree nuts and gluten, we built our own dedicated facility. We vacuum off incoming ingredient packages to ensure they’re safe before bringing them into the production area, where our incredible team of “Care-bakers” prepare our foods with love and care.
All Don’t Go Nuts products are free from peanuts, tree nuts, gluten, wheat, eggs, sesame and coconut. Our snack bars contain dairy. While our roasted soybean spreads do not contain dairy, they are made in the same facility. All products contain soy.
I highly recommend you give these amazing treats a try, you can head on over to their website or purchase them on Amazon! Follow along with us for more about Don’t Go Nuts!
Love & Hugs,
**always check with a board certified allergist before consuming any food**